In the Oven

In the Oven

Hey good lookin’! Whatcha got cookin’? We work on really great projects for hard-working, independent businesses and individuals in the pursuit of following their food dreams with full flavor, bold taste and true grits. You can read about our work below, and how we faced some pretty interesting challenges along the way.

the Pig and Pearl Menu Tasting Pork & Beens

The Pig & Pearl Menu Tasting

A brand spankin new restaurant is one of the most exciting, agonizing, big-highs, big-low, are-you-a-man-or-a-mouse experience that restaurateurs can experience.  Amidst the licensing, and health department hang-ups, one thing that keeps you moving forward is the menu tastings. Read more...

Small Business Policy Forum

We were honored to be invited by the DC Women's Business Center to participate in the DC Small Business Policy Forum as a representative of small business.  The room was filled with representatives from the city government, NGSs, Technical Assistance Providers, and Business Organizations—all strategizing about the ways in which we can encourage the growth of locally owned businesses and job creation.  Specifically, Rebecca participated in a roundtable discussing best practices in Technical Assistance, as well as strategies for reaching more small business owners who need support.